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Recipes that Inspire

Prunes are rich with possibilities in the kitchen. Browse through our recipes by category or ingredient for sweet and savory inspiration.

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These gluten-free cookies made with coconut, almond meal, and prunes are pleasantly chewy and sweet without being too sweet.

Gluten-Free Coconut Prune Cookies

Diced Prunes

Dairy-Free, Gluten-Free, Bakery / Bars

Gluten-free Brazilian cheese bread is a great base recipe for prunes. This chewy version uses goat cheese with prunes and is great with cheese plates.

Gluten-Free Brazilian Cheese Bread (Pão De Queijo) with Prunes

Diced Prunes

Gluten-Free, Bakery / Bars

Ground walnuts and hazelnuts mixed with eggs take the place of flour in these decadent gluten-free chocolate nut cookies with prunes.

Flourless Chocolate Nut Cookies with Prunes

Diced Prunes

Dairy-Free, Gluten-Free, Bakery / Bars

Coconut Chocolate Prune Squares 1

Coconut Chocolate Prune Squares

Diced Prunes

Bakery / Bars

Fresh Plum Concentrate enhances the Mediterranean flavor in this commercial pizza sauce while rounding out the acidity of tomato. To make this recipe easy to use for commercial production, ingredient quantities are in percentages.

Pizza Sauce with Fresh Plum Concentrate

Fresh Plum Concentrate

Sauces / Rubs

chimichurri with cilantro and pesto

Chimichurri with Cilantro and Parsley

Fresh Plum Concentrate

Meat / Poultry / Fish, Vegetables / Sides

Using prune puree in place of butter allows you to make butter-free chocolate chip cookies that are chewy, and packed with flavor.

Butter-Free Chocolate Chip Cookies

Diced Prunes, Dried Plum Puree

Dairy-Free, Bakery / Bars

Bittersweet Chocolate Loaf Cake with Walnuts and Banana 1

Bittersweet Chocolate Loaf Cake

Dried Plum Puree

Dairy-Free, Bakery / Bars

Italian Plum Picnic Cookies

Italian Prune Picnic Cookies

Prune Bits

Bakery / Bars

Italian Prune Bread

Italian Prune Bread

Diced Prunes

Bakery / Bars

Sunsweet Oatmeal Trail Cookies (1 of 1)-2

Oatmeal Coconut Trail Cookies

Diced Prunes

Bakery / Bars

Cinnamon Swirl Bread with Prunes

Cinnamon Swirl Bread with Prunes

Diced Prunes, Dried Plum Powder, Prune Bits

Bakery / Bars

Recent Articles

How to Make a Better Meatball

The average American eats more than 3.7 pounds of meat a week, but this doesn’t mean steak every night. Instead,…

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Suppressing Warmed-Over Flavor

Meat / Poultry

Studies have shown that the high levels of antioxidant phenolic compounds in prune plums—mainly neochlorogenic and chlorogenic acids— suppress the formation of warmed-over flavor.

Read More
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Sunsweet Ingredients Video

California Prune Ingredients on the Menu

California Prune Ingredients on the Menu

Ever wonder what prune ingredients taste like? James Beard Award-winning author Virginia Willis and Master Chef Daryl Shular join Chef Rick Perez to discuss their potential in the kitchen.

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