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Recent Articles

The Hydration Equation: When Flavor Meets Function in Beverages

Beverages,  Trends

When it comes to healthy beverages, formulators often turn to plants. Everything from tea leaves and herbs to many kinds of fruit contain polyphenols, vitamins, and other attributes that are known for keeping us healthy. Yet some good-for-you ingredients can have bitter or astringent flavors, and a beverage has to taste balanced and refreshing for someone to buy it again.

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Guidance on Sugar Reduction using Prune Ingredients

BakeryHealth,  Sauces,  Trends

Prunes can help lower total sugars in a range of products, from baked goods and bars to sauces, marinades, drinks, and even yogurt products. Here’s some guidance on how to make it work for you.

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Featured Recipes

Recipes, tips, and R&D ideas to inspire product creation with prune ingredients from Sunsweet

Feta, Lentil and Wheat Berry Salad with Orange-Prune Dressing

Cook Time: 40 min, plus 6 hours soaking time

Diced Prunes, Prune Bits

Vegetables / Sides

No Added Sugar BBQ Sauce

Sauces / Rubs

Blueberry and Yogurt Parfait

Cook Time: 5 min

Diced Prunes, Prune Bits

Bakery / Bars

Prune Yogurt Parfait

Prune Bits

Dairy

Feta, Lentil and Wheat Berry Salad with Orange-Prune Dressing

Cook Time: 40 min, plus 6 hours soaking time

Diced Prunes, Prune Bits

Vegetables / Sides

No Added Sugar BBQ Sauce

Sauces / Rubs

Blueberry and Yogurt Parfait

Cook Time: 5 min

Diced Prunes, Prune Bits

Bakery / Bars

Prune Yogurt Parfait

Prune Bits

Dairy

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Recipes, tips, and R&D ideas to inspire product creation with prune ingredients from Sunsweet

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