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Did you know that university studies have demonstrated that prune ingredients can bind moisture in place of phosphates? Prunes can also help reduce warmed over flavor and take the place of caramel coloring.
Watch VideoBakers are meeting consumers’ growing demand for healthier products by finding new ways to incorporate fruits and nuts. With more whole…
Read MorePizzettes are the small-scale, portable rendition of pizza, the perfect size for picnics and grab-and-go lunches
Read MoreRecipes, tips, and R&D ideas to inspire product creation with prune ingredients from Sunsweet
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