Using Prune Ingredients in Meat and Poultry Products

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Sunsweet Ingredients - Protein

Did you know that university studies have demonstrated that prune ingredients can bind moisture in place of phosphates? Prunes can also help reduce warmed over flavor and take the place of caramel coloring.

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Using Prune Ingredients in Meat and Poultry Products

Featured Recipes

Blueberry and Yogurt Parfait

Cook Time: 5 min

Diced Prunes, Prune Bits

Bakery / Bars

Vegan Ginger Crinkle Cookies

Cook Time: 14 min, plus chill time

Dried Plum Puree

Dairy-Free, Bakery / Bars

Prune Yogurt Parfait

Prune Bits

Dairy

Blueberry and Yogurt Parfait

Cook Time: 5 min

Diced Prunes, Prune Bits

Bakery / Bars

Vegan Ginger Crinkle Cookies

Cook Time: 14 min, plus chill time

Dried Plum Puree

Dairy-Free, Bakery / Bars

Prune Yogurt Parfait

Prune Bits

Dairy

Featured Articles

British Study Confirms Eating Prunes Boosts Gut Health

When it comes to health and digestion, prunes are known for being a natural solution to constipation. In a new…

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Prunes and Bone Health

Health,  News

Beyond digestive health, one of the most compelling reasons to eat prunes is to increase bone density and stave off…

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Recipes, tips, and R&D ideas to inspire product creation with prune ingredients from Sunsweet

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