Sunsweet Ingredients
Eating yogurt and prunes together is popular in Europe, both because it's a classic flavor pairing and also good for gut health.

Bakery / Bars

Blueberry and Yogurt Parfait

Layers of fruit, yogurt, and almond biscotti make up this simple dessert that doubles as a light breakfast or snack.

Sunsweet Ingredients

Nutritional Facts

Per serving

Eating yogurt and prunes together is popular in Europe, both because it's a classic flavor pairing and also good for gut health.

Instructions

    Combine prune bits, blueberries, fresh plum concentrate, and 150 ml water for 10 minutes to soften the prunes, then blend.

    Stir the lime zest and honey into the yogurt. Layer yogurt, blueberry puree and granola in dessert glasses. Decorate with halved prunes, sesame seeds, and rosemary, if desired.

Ingredients

125 g Prune Bits

4 Pitted Prunes, halved (optional)

150 g frozen blueberries

15 ml Fresh Plum Concentrate

150 ml water

1 teaspoon lime zest

1-2 tablespoons honey

650 g  plain Greek yogurt

150 g granola or crumbled biscotti

2 tablespoons toasted sesame seeds (optional)

1 small sprig rosemary for garnish (optional)

Print Recipe

Related Recipes

Combining prunes, dates, and nuts together in a spiced quickbread is a way to offer an afternoon pick-me-up that comes with the benefit providing fiber and tangy sweetness from the dried fruit.

Spiced Prune and Date Bread

Cook Time: 60 min

Diced Prunes, Prune Bits

Bakery / Bars

The rich flavors of ginger and warm baking spices comes through in these chewy, crunchy crinkle cookies, so much so that no one notices that they're made without butter, eggs, or molasses. Taking the place of those standard ginger-cookie ingredients is Dried Plum Puree. It binds together the dry ingredients with the oil and adds sweetness with less added sugar for an easy-to-use, delicious vegan cookie.

Vegan Ginger Crinkle Cookies

Cook Time: 14 min, plus chill time

Dried Plum Puree

Dairy-Free, Bakery / Bars

Blueberry and Yogurt Parfait

Cook Time: 5 min

Diced Prunes, Prune Bits

Bakery / Bars

Prune-Cinnamon-Swirl-Quickbread-2

Prune Cinnamon Swirl Quickbread

Cook Time: 60 min

Diced Prunes, Prune Bits

Bakery / Bars

Combining prunes, dates, and nuts together in a spiced quickbread is a way to offer an afternoon pick-me-up that comes with the benefit providing fiber and tangy sweetness from the dried fruit.

Spiced Prune and Date Bread

Cook Time: 60 min

Diced Prunes, Prune Bits

Bakery / Bars

The rich flavors of ginger and warm baking spices comes through in these chewy, crunchy crinkle cookies, so much so that no one notices that they're made without butter, eggs, or molasses. Taking the place of those standard ginger-cookie ingredients is Dried Plum Puree. It binds together the dry ingredients with the oil and adds sweetness with less added sugar for an easy-to-use, delicious vegan cookie.

Vegan Ginger Crinkle Cookies

Cook Time: 14 min, plus chill time

Dried Plum Puree

Dairy-Free, Bakery / Bars

Blueberry and Yogurt Parfait

Cook Time: 5 min

Diced Prunes, Prune Bits

Bakery / Bars

Prune-Cinnamon-Swirl-Quickbread-2

Prune Cinnamon Swirl Quickbread

Cook Time: 60 min

Diced Prunes, Prune Bits

Bakery / Bars

All Recipes

Featured Articles

Next-Generation Meat and Poultry Products with Prunes

There’s no doubt that the comminuted and formed meet sector has been given new life. Meat processors are embracing innovation…

Read More

Fruit and Nuts Build Appeal in Bakery and Snack Products

Bakers are meeting consumers’ growing demand for healthier products by finding new ways to incorporate fruits and nuts. With more whole…

Read More

Join Our Newsletter

Recipes, tips, and R&D ideas to inspire product creation with prune ingredients from Sunsweet

Ingredients

Recipes

Applications

Resources

2024 © Sunsweet Ingredients is the registered trademark of Sunsweet Ingredients | sales@sunsweetingredients.com