SCIFTS Suppliers Night Expo

March 3, 2026 - March 3, 2023

Garden Grove, CA

Sample and learn about our ingredients at Southern California’s IFT section’s annual expo.

Get to Know Our Prune Ingredients

Chef Rick Perez walks through our range of ingredients, including prune puree, powder, and concentrates.

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Spiced Lamb Meatballs with Yogurt Sauce

Cook Time: 20 min

Prune Bits

Meat / Poultry / Fish

Spiced Lamb Meatballs with Yogurt Sauce

Cook Time: 20 min

Prune Bits

Meat / Poultry / Fish

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Recipes, tips, and R&D ideas to inspire product creation with prune ingredients from Sunsweet

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SCIFTS Suppliers Night Expo

March 3, 2026 - March 3, 2023

Garden Grove, CA

Get to Know Our Prune Ingredients

Get to Know Our Prune Ingredients

No Added Sugar BBQ Sauce

Sauces / Rubs

Mochi Muffins

Cook Time: 20-25 min

Prune Bits, Prune Paste

Dairy-Free

Spiced Lamb Meatballs with Yogurt Sauce

Cook Time: 20 min

Prune Bits

Meat / Poultry / Fish

Plum Hoisin Sauce

Cook Time: 25-30 min

Dried Plum Puree

Dairy-Free, Sauces / Rubs

No Added Sugar BBQ Sauce

Sauces / Rubs

Mochi Muffins

Cook Time: 20-25 min

Prune Bits, Prune Paste

Dairy-Free

Spiced Lamb Meatballs with Yogurt Sauce

Cook Time: 20 min

Prune Bits

Meat / Poultry / Fish

Plum Hoisin Sauce

Cook Time: 25-30 min

Dried Plum Puree

Dairy-Free, Sauces / Rubs

Join Our Newsletter

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