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Get to know our range of ingredients. Chef Rick Perez walks us through everything from prune puree to powder and concentrates and reviews the applications for each ingredient.
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Prunes can help lower total sugars in a range of products, from baked goods and bars to sauces, marinades, drinks, and even yogurt products. Here’s some guidance on how to make it work for you.
Read MoreWhen it comes to digestion, it’s long been understood that eating prunes leads to a healthy gut. While they’re known…
Read MoreRecipes, tips, and R&D ideas to inspire product creation with prune ingredients from Sunsweet
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