Sunsweet Products

Sunsweet Ingredients has a complete toolkit for developers seeking to create great-tasting new food products or improve the flavor and value of existing products or substituting fats to create a healthier food product. 

Sunsweet Products’ high-quality ingredients can reduce fat and sugar requirements in baked goods, help retain moisture in prepared meats, replace fats and oils, improve flavor, contribute to all-natural labeling, and provide many other benefits in a wide variety of applications. Sunsweet products can play a key role in helping you create a healthier diet lower in saturated fats and sugars as well as being higher in fiber.

A key use for trimming fat from muffins, quick breads, cakes and brownies, Sunsweet recommends substituting Sunsweet products for the usual sugar-based products such as chocolate chips. Fiber is the reason puréed fruit is considered a fat substitute. That fiber duplicates what food folk’s call the “mouth feel” of fat. In addition, fiber holds air bubbles that create “lift” when leavening (baking powder or baking soda) inflate those bubbles with carbon dioxide released in the oven. ng close to our customers is important. That’s why Sunsweet products can be purchased at most grocery, drug, and club store retailers throughout the world, or at the Sunsweet Gift Shop.

Sunsweet Ingredients Products include: