SCIFTS Suppliers Night Expo

March 3, 2026 - March 3, 2023

Garden Grove, CA

Sample and learn about our ingredients at Southern California’s IFT section’s annual expo.

Get to Know Our Prune Ingredients

Chef Rick Perez walks through our range of ingredients, including prune puree, powder, and concentrates.

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Prunes give moisture and improve the texture of these Eastern Mediterranean lamb meatballs with yogurt sauce.

Spiced Lamb Meatballs with Yogurt Sauce

Cook Time: 20 min

Prune Bits

Meat / Poultry / Fish

Spiced Lamb Meatballs with Yogurt Sauce

Cook Time: 20 min

Prune Bits

Meat / Poultry / Fish

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SCIFTS Suppliers Night Expo

March 3, 2026 - March 3, 2023

Garden Grove, CA

Get to Know Our Prune Ingredients

Get to Know Our Prune Ingredients

Spiced Lamb Meatballs with Yogurt Sauce

Cook Time: 20 min

Prune Bits

Meat / Poultry / Fish

Prune Yogurt Parfait

Prune Bits

Dairy

Vegan Ginger Crinkle Cookies

Cook Time: 14 min, plus chill time

Dried Plum Puree

Dairy-Free, Bakery / Bars

Mochi Muffins

Cook Time: 20-25 min

Prune Bits, Prune Paste

Dairy-Free

Spiced Lamb Meatballs with Yogurt Sauce

Cook Time: 20 min

Prune Bits

Meat / Poultry / Fish

Prune Yogurt Parfait

Prune Bits

Dairy

Vegan Ginger Crinkle Cookies

Cook Time: 14 min, plus chill time

Dried Plum Puree

Dairy-Free, Bakery / Bars

Mochi Muffins

Cook Time: 20-25 min

Prune Bits, Prune Paste

Dairy-Free

Join Our Newsletter

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